Tabelog Korean food

Hello, this is CityNomix.   When you think of the Tokyo food scene, Sushi and Ramen are likely the first things that come to mind. However, for those of us living and working in this metropolis, the culinary landscape is far more diverse. Sometimes, amidst the concrete jungle of skyscrapers, you crave something that warms Continue reading “Authentic Clam Kalguksu & Wagyu Tail Soup: Discovering “SAMJO” in Tokyo”