Asahi Grill Hawaii: My First Taste of Honolulu with Oxtail Soup & Local Comfort Food

A bowl of oxtail soup generously topped with cilantro, placed on a table. In the background, there is a plate of white rice and a glass jar containing grated ginger.

Why Asahi Grill Hawaii is My First Stop After Landing in Honolulu After a long flight, I step out into the humid, fragrant air of Honolulu. At that very moment, my body begins to crave a specific taste. It’s not found in a glamorous resort restaurant, but in a humble eatery woven into the fabric Continue reading “Asahi Grill Hawaii: My First Taste of Honolulu with Oxtail Soup & Local Comfort Food”